Hibiscus Berry
Hibiscus Berry
13 in stock
Who knew flowers could be so tart? Made from the dried sepals of the Roselle plant, hibiscus tea has a full, tangy flavor and a deep red liquor. Currants, apples, and other fruits lend their sweetness to round out the perfect summertime refresher.
Tasting Notes: Blueberries, cranberries, pomegranate, lemon, juicy.
Drinking Recommendation: Iced with sweetener, no milk.
Product Note: 1 ounce of loose-leaf tea typically yields 5 to 8 cups of tea.
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Tea Information
Steeping Information
Steep 5 minutes at 212ºF (100ºC)Start with 1 tsp of loose tea, then add 1 tsp per 8oz of water. For example, a 16oz teapot will use 3 tsp of tea.Herbal Tea
Ingredients
Organic rosehips, organic hibiscus flowers, organic currants, organic apples, organic elderberries, natural blueberry flavor, essential orange oil, natural mango flavor.
Allergens
- None
My favorite tea!
I've bought this tea a few times over the years. It's a yummy summer tea to drink cool, but I'm enjoying it this winter, warm, as well. This is probably the best herbal tea for people who don't like tea.
I’ve always found hibiscus berry to be a delicious treat for after meals…
It has an inherent sweetness that puts a smile on my face!
This is one of my favorite kinds of tea!
I'm sure it would be good cold, but I usually drink it hot with a spoonful of honey. I love the fact that it's non-caffeinated, so I can drink it at night.
I don't even use a tea strainer for my berry tea. It might be weird, but since it's mostly dried fruit I just eat the rehydrated pieces with my tea.
If you like fruity, berry flavors, I highly recommend that you try hibiscus berry tea.